Saturday, 2 February 2013
When I'm 64.....!
We celebrated our 64th birthday in style last night at Mary's house, with a selection of gorgeous food, wine and scintillating company! Thank you all for making it such a fun evening! Isn't it always surprising that we never plan the food in advance and yet there is always an even selection of savoury and sweet? How does that work? Extremely well, in our experience, anyway!
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Sorry I missed it,as often the re-arranged date clashed with previous engagment. Same happening for Owl Babies auction - a lot of us going to Ken Waltons 70th. But they are taking bids in advance if anyone is interested. Sue
ReplyDeleteThanks Mary. A lovely evening. Jan P
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